Intermediate Courses (2 Year Course)


Eligibility: Matriculation or Its Equevalent

Courses Compulsory Subjects Elective Subjects
I.Sc.
L.L.: English, Maithili, Hindi, Urdu (Any One)
Mother Language: (M.B.)
R.B. Non Hindi (50 Marks)
M.B. English, Maithili, Urdu, (Any One)
Physics (100 Marks)
Chemistry (100 Marks)
Mathematics (100 Marks) OR
Biology (100 Marks)
I.Com.
L.L.: English, Maithili, Hindi, Urdu (Any One)
Mother Language: (M.B.)
R.B. Non Hindi (50 Marks)
M.B. English, Maithili, Urdu, (Any One)
Accountancy (100 Marks)
Business Study (100 Marks)
Enterpreneurship (100 Marks) OR
Economics (100 Marks)
I.A.
L.L.: English, Maithili, Hindi, Urdu (Any One)
Mother Language: (M.B.)
R.B. Non Hindi (50 Marks)
M.B. English, Maithili, Urdu, (Any One)
History, Political Science, Psychology,
Geography, Economics, Hindi, Maithili,
Urdu, Sociology,
Philosphy, English
Any Three

Three Year Degree (B.A. Honors)


Courses Duration Eligibility Honors Subject Subsidiary compulsory
Degree I
Honors
One Years 10+2 or Its Equivalent
(45% marks in concerned subject)
History, Political Science, Psychology,
Geography, Economics, Hindi, Maithili,
Urdu, Sociology,
Philosophy, English
(Any One)
History, Political Science, Psychology,
Geography, Economics, L.L Hindi, L.L Maithili,
L.L Urdu, L.L Sociology,
Philosophy, English
(Any One)
R.B. Non Hindi (50 Marks)
M.B. English, Maithili, Urdu, (50 Marks)
Degree II
Honors
One Years Degree I Pass/
Promoted
History, Political Science, Psychology,
Geography, Economics, Hindi, Maithili,
Urdu, Sociology,
Philosophy, English
(Any One)
As per Degree I As per Degree I
Degree III
Honors
One Years Degree II Pass/
Promoted
400 Marks in Non Practical Subject
and 300 marks in Practical Subject
No Subsidiary GES-100

Three Year Degree (B.Sc. Honors)


Courses Duration Eligibility Honors Subject Subsidiary compulsory
Degree I
Honors
One Years 10+2 or Its Equivalent
(45% marks in concerned subject)
Physics, Chemistry,
Botany, Zoology,
Mathematics,

(Any One)Physics, Chemistry,
Botany, Zoology,
Mathematics,
(Any Two)R.B. Non Hindi (50 Marks)
M.B. English, Maithili, Urdu, (50 Marks)Degree II
HonorsOne YearsDegree I Pass/
PromotedPhysics, Chemistry,
Botany, Zoology,
Mathematics,As per Degree IAs per Degree IDegree III
HonorsOne YearsDegree II Pass/
Promoted300 Marks in Theory Subject
and 100 marks in PracticalNo SubsidiaryGES-100

Three Year Degree (B.Com. Honors)

Courses Duration Eligibility Honors Subject Subsidiary compulsory
Degree I
Honors
One Years 10+2 or Its Equivalent
(45% marks in concerned subject)
Financial Accountancy,

(Any One)

Business Economics,
P.B. Management
R.B. Non Hindi (50 Marks)
M.B. English, Maithili, Urdu, (50 Marks)
Degree II
Honors
One Years Degree I Pass/
Promoted
Financial Accountancy,

(Any One)

As per Degree I As per Degree I
Degree III
Honors
One Years Degree II Pass/
Promoted
400 Marks in Theory Subject No Subsidiary GES-100

Post Graduate Program


The college is starting Post Graduate Program in Ten subjects. The notice for admission and sessions will be announced just after approval from L.N.M.U., Darbhanga.

The Subjects are as below

Faculty of Humanities


  • Hindi
  • English

Faculty of Social Science


  • Social Works
  • History
  • Economics

Faculty of Science


 

  • Physics
  • Chemistry
  • Botany
  • Mathematics

 

Faculty of Commerce


  • Commerce
  • Self Financed Course

      • Industrial Fish and Fisheries

    The sustainable management of our natural resources is one of the most challenging issues facing the modern world. The decline in global fish stocks, over exploitation of marine as well as freshwater fishery resources for use in livestock and poultry feeds, endangering of species through ecological threats, pollutants and habitat destructions are now issues of both national as well as international concern. These pose a serious threat to fish supply and while natural levels of fish stock continue to decline, human demand for seafood continue to grow at an alarming rate. As a result, the requirement for the production of farmed or cultured fish is expected to rise sharply in the new millennium.

    Supervisory Cell

    1. Pro.(Dr) D. C. Choudhary-Principal
    2. Dr.M.M.R.Nomani
    3. Pro.(Dr.) Prem Mohan Mishra
    4. Dr. Babu Saheb Jha
    5. Dr.Badhanath Jha-Varser
    6. V.V.-Dr.K.P.Shinha

  • UGC Sponsored Career Oriented Courses:


      • Entrepreneurship Development
      • Herbal Farming

    As stated in the Preamble of XI Plan UGC – ‘it is envisaged that professionally qualified graduates with a sound knowledge of their core disciplines and expertise in a concerned skill with more opening in service, industry and self -employment sectors. Demand and scope for such professionally trained graduates are visible in the applied fields of almost all basic/core discipline and faculties in the current changing global scenario. To meet this challenge, our institution adopted skill oriented and value added course for U. G. level student as a parallel sub-discipline while pursuing their degree level education.

    Objectives:


    The objectives of this course are primarily to generate the skills, which are absolutely necessary in today’s ever changing world. Keeping in tune with our institutions mission “Excellence in Education” the college has decided to reorient & reshape its policies and programmes to make education more relevant in global scenario. The UGC granted Career Oriented Programmes at First Degree Level is a step, which mainly focuses on quality and excellence. Thus, it has widened career options to the students at under graduate level of MITHILA region.

    Entrepreneurship Development


    Entrepreneurship Development has been widely recognized as the key to economic and social development. It is the only solution to complex problems of unemployment by providing entrepreneurial skill. Entrepreneur plays an important role in the development of business and industry. Entrepreneurship Development programme is not just training but it is a technique which helps to increase motivation working capacity and knowledge of the students of this region. Thus, these courses detail overall aspect of entrepreneurship. This course also helps the student to explore the self-employment. It is aimed to equip student to make a successful career in different aspect of entrepreneurship.

    Create awareness on Entrepreneurship among the students through training programmes and camps.

    To identify and motivate budding entrepreneurs.

    To facilitate budding entrepreneurs by providing information on entrepreneurial opportunities.

    To create data base and networking to help entrepreneurs.

    To assist entrepreneurs in product development.

    To help entrepreneurs to acquire necessary managerial skills to run the industry effectively.

    Supervisory Cell

  • 1. Pro.(Dr) D. C. Choudhary- Principal
  • 2. Dr.Vinod Kumar Mishra -Coordinator
  • 3. Pro.(Dr.) Prem Mohan Mishra
  • 4. Dr. Babu Saheb Jha
  • 5. Dr.N.N.Choudhary
  • 6. Dr.B.S.L.Das

Herbal Farming


Supervisory Cell

  • 1. Pro.(Dr) D. C. Choudhary- Principal
  • 1. Pro.(Dr) D. C. Choudhary-Principal
  • 2. Smt.Sunita Mishra – Coordinator
  • 3. Pro.(Dr.) Prem Mohan Mishra
  • 4. Dr. Babu Saheb Jha
  • 5. Dr.Anand Mohan Mishra
  • 6. Dr.B.S.L.Das